CMO, Head of Sustainability
Dole Food Company
Xavier Roussel has worked in fresh produce for the past 27 years. He joined Dole in 1997 and has held various operational positions in Europe before moving to marketing and sustainability 13 years ago.
In 2015, he took leadership of the marketing and sustainability department at Dole Food Company, with a focus on strengthening the Dole brand equity while defining a path for Dole to operate more sustainably and delivering on their commitment to do the right thing.